F r u i t C a k e s
from Erica of New Zealand
makes 2 to 3 loaves
mix dry stuff in bowl #1 mix wet stuff in bowl #2
· 2 cups sugar · ½ cup oil
· 3 cups flour · 4 eggs
· 1 tsp baking powder · 3 cups fruit (ginger,
· 1 tsp baking soda prunes, pineapples)
· ½ tsp salt · 2 cups nuts (seeds,
· 1+ tsp cinnamon walnuts, coconut)
· mix each separately, then blend them together
· add about 1 cup orange juice (make batter thin,
until drops off spoon, moldable but not runny)
· bake at 350 (°F) for an hour (then test if done,
such as when a finger poke remains)
· may be frozen for later consumption